Our Delicatessen offers an enviable range of produce catering for a variety of tastes, and dietary needs. Over 90% of our ready to eat sweet and savoury products are produced within our own kitchens by our team of artisan chefs and bakers.

Scotch eggs, pork pies, frittatas, quiche, meat pies, pasties, sausage rolls and our extremely popular filo feta spinach parcels to name just some of what’s on offer. As if that wasn’t enough there are a selection of chilled ready meals and desserts also made in our very own kitchen.


Baked fresh each day, you will find favourites such as Dorset Apple Cake, Victoria Sponge, Coffee & Walnut Cake and not forgetting our ever-popular fruit, plain and cheese scones.


The charcuterie offers the choice of cut to order or prepacked meats including our own ham and beef.


Fresh, locally made, Taylors bread is delivered daily (except Sundays) with speciality organic Hedgehog breads arriving each Friday.


At the cheese counter you will find over 80 different cheeses sourced both locally (Dorset, Somerset) and nationally as well as several popular continentals.


Our dairy range, also produced locally, provides creams, milks and yoghurts including organic choices. Additionally, you may want to consider our variety of sheep and goat dairy products or perhaps one of the dairy free options.


Grab and go hot beverages, pastries, made to order sandwiches and a selection of homemade individual cake slices are available daily at the counter.

Need help with your picnic, cheese board, party buffet or support for a special occasion? Then do not hesitate to reach out to our Deli team.